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cymraeg/welsh

Organic Breakfast

Orange or apple juice or freshly squeezed juice of the day; cafetière of coffee or pot of tea

Toasted granola, maple-frosted cornflakes, muesli or porridge with seeds served with milk, natural yoghurt or soya milk

Fruit salad with natural yoghurt

Toast, warm-from-the-oven bread, oat-cakes or warm croissant with jams or honey

Full cooked breakfast – sausages, bacon, mushrooms, grilled tomato, baked beans and a choice of scrambled, poached or fried egg / Vegetarian breakfast – home-made veggie sausages, veggie bacon, mushrooms, grilled tomato, baked beans and a choice of scrambled, poached or fried egg / Scrambled eggs with smoked salmon

"The breakfast is, as I anticipated, excellent" Checking in – The Observer, March 2009

 

Most of our ingredients are sourced from mid/west Wales including Calon Wen butter (Carmarthenshire); Daioni milk (Pembrokeshire); Rachel’s yoghurt (Ceredigion); Nantclyd Farm eggs (Ceredigion); Bacheldre flour (Powys); Lizi’s granola (Carmarthenshire); H&P jam (Carmarthenshire); Y Graig Farm sausage and bacon (Powys); Organic Smokehouse smoked salmon (Powys).

© 2010 Fronlas, Llandeilo